- ISBN13: 9780976626602
- Condition: NEW
- Notes: Brand New from Publisher. No Remainder Mark.
Product Description A practical guide to all aspects of edible wild plants: finding and identifying them, the season of harvest, and methods of collection and processing. Each plant is discussed in great detail and accompanied by excellent color photographs. Contains an index, glossary explains, bibliography, and the timing of harvest. The perfect guide for all levels of experience.
The Forager’s Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants


March 2nd, 2010
Dustin
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